A team from MillerCoors and Revolver Brewing stopped in at Sprinkman’s factory in Waukesha recently to inspect their new 10-bbl/3-vessel Sprinkman brewhouse currently being prepared for shipping to Revolver Brewing in Arlington, TX.

Known for their strong hop profile and popularity, IPA’s require an extra step in the brewing process known as dry hopping, where more hops are added late in the brewing process. Like most breweries, Rogue Ales simply included the extra hops through the top of the tank. But there was a problem with that.

The challenges of running a craft brewing business change daily, so it’s important to have partners that can be with you for the long haul. As an industry leader with a reputation for quality, W.M. Sprinkman, now a member of the Krones Group, is the right choice for breweries, big and small. To really understand what it is like to work with Sprinkman and brew with Sprinkman equipment, we encourage you to ask our customers.