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Latest news

Managing a Growing Brewery: Four Benefits to Hard-Piping a Cellar

Thursday, 6 November 2014 by System Administrator

You started with a couple of cellar tanks, but as your business grew you added more tanks, knocked out a wall, brought in a couple more vessels, added onto the building, etc... before you know it tanks are everywhere and with it is a growing network of hoses throughout the cellar to navigate around. If your operation has 12 or more tanks, generally it’s time to consider adding process piping or "hard-piping" your system.

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Five Checklist Items When Planning a New Brewhouse

Thursday, 6 November 2014 by System Administrator

Five-checklist

So you made the decision to purchase a new 30-BBL, 3-Vessel Brewhouse. Congratulations! You have the facility, you’ve lined up financing; have your Brewmaster extremely excited about the new “toy” that is on order. What could go wrong? Well, plenty, but the good news is that some planning can alleviate the biggest headaches. Here are four areas that you should not overlook in order to ensure a smooth installation and start up:

New Cornell Dairy Plant Will Run On W.M. Sprinkman System

Thursday, 6 November 2014 by System Administrator

Cornell

Franksville, WI (April 2013) – Cornell University will open their newly renovated Dairy Plant and Facility in Ithaca, NY this July. Powering the plant will be stainless steel dairy processing equipment provided by W.M. Sprinkman Corporation. The new Dairy Plant and teaching Facility will create enhanced work and educational opportunities for students, faculty and staff, local businesses and the nationwide dairy industry.

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